A country British pub with boutique hotel rooms in the heart of the beautiful Buckinghamshire village of Brill.
Our food menu is crafted using locally sourced produce. We serve daily specials with a passion for seafood. We speak to our fish mongers about the morning’s catch and then take the very best to create seafood dishes to deliver to your table that same day. Daily you can enjoy Queenie Scallops, Battered Haddock and Oysters; along with a fine choice of specials.
Jon our butcher brings us our daily premium cuts of meat from his shop next door ready for us to serve the very best cuts of meat with your classic pub favourites such as, Chicken & Ham Pot Pie 12oz , Ribeye On The Bone Grass Reared Hereford Beef or 8oz Fillet Steak Burger.
We serve a variety of cask ales as well as our very own Brill gin – distilled in the UK, which you can grab a bottle and take home with you to enjoy.
With a host of nine boutique hotel rooms – we are the perfect choice for an enjoyable weekend away, or a mid-week overnight stay.
And of course, dogs, children and muddy boots are all welcome.
Miguel and the team look forward to welcoming you soon.