The Manor sits at the foot of the ancient fortress, Table Mountain. With its striking white exterior against the vivid green backdrop of the Black Mountains this Manor House makes a bold statement. Situated in possibly the most beautiful valley in the Beacons National Park on the fringes of the pretty and sophisticated market town of Crickhowell, the views here are humbling. With 22 individually styled bedrooms, The Manor's interior is honest and unpretentious, we like to think of its characteristics being similar to well-aged Claret. Our bistro overlooks a valley encroached by an impressive escarpment and below the river Usk. Food is of great importance to us, we strive to be up-to-date, but not at the expense of tradition. 90% of the meat and poultry on our menus comes from our family farm just seven miles down the road - provenance is always our motivation. We think our hotel is the perfect country get away - come rain or shine, what ever you want to do, The Manor provides the ideal, affordable break to recharge and refresh in a clean, green, natural environment.
Our Food - Eating is one of the most important things we do, yet few of us know the real story behind the food on our plates – but we do!
One thing we are very proud of is that 90% of our meat and poultry is reared on the family farm just seven miles away in Llangynidr, so we know exactly what our animals have been fed throughout their life. We have been using local produce for over 15 years now, helping to sustain local suppliers and hopefully reduce our carbon impact overall. Our menu is quintessentially British. We believe in simple, unfussy food and try to ensure that we use organic (where possible) seasonal produce.
Our Bistro, with its handmade oak tables and candle lit warm yellow walls is as comforting as our food and our prices.
Leisure - Needless-to-say, because of our location on the southern edge of the Black Mountain